Carrot and lentil soup
Carrot and lentil soup

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, carrot and lentil soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Carrot and lentil soup is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Carrot and lentil soup is something which I’ve loved my entire life. They are nice and they look wonderful.

Today's soup uses that soup as the base but adds in carrots along with a few additional ingredients. The carrots compliment the tomatoes and lentils nicely, bringing a sweet flavor to the soup. One of my favorite things about this soup is that you can freeze half for later.

To get started with this recipe, we have to prepare a few components. You can cook carrot and lentil soup using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Carrot and lentil soup:
  1. Prepare 1 Carrot medium size
  2. Make ready 1 Tomato
  3. Get 1/2 Onion
  4. Make ready 1/4 cup Red lentil (Masoor dal)
  5. Prepare 4-5 Garlic pods
  6. Take 1 inch Ginger
  7. Make ready As per taste Salt
  8. Get 1/4 tdp Sugar (optional)
  9. Take 1 tsp Pepper powder
  10. Make ready 1/2 tsp Cinnamon powder

This carrot and lentil soup is filled with carrots, lentils, ginger, coriander, cumin, and cilantro. As flavorful as it is healthy. Add the carrots, lentils, and stock and bring to a boil. Sweet potatoes, carrots, and apples are pureed with red lentils and seasoned with ginger, cumin, and chili powder for this warm and flavorful winter soup.

Steps to make Carrot and lentil soup:
  1. Wash dal thoroughly and keep aside. Wash and peel carrots and cut into big chunks. Wash and cut the onion and tomatoes into big pieces. Peel ginger and garlic and keep ready.
  2. Put into the cooker and cook for 2 whistles.. Once cooked cool it completely and make a fine puree out of it.
  3. Now put the puree into a pan add salt according to taste, add pepper powder, cinnamon powder and sugar and bring to a boil. Taste and adjust the seasoning according to taste. The soup is ready to serve.

Working in batches, pour the soup into a blender, filling the pitcher no more than halfway full. Hold down the lid of the blender with a folded. This lentil soup recipe lenses is a great cold weather treat. It can be served as is - only vegetables - or you can add some white rice or short pasta to If you do this, you may need to add an extra cup two cups of water. Otherwise, remove the lentil soup from the cook, serve carrot and lentil soup with.

So that’s going to wrap it up for this exceptional food carrot and lentil soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!