Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, deep fried parsnip peels. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Deep Fried Parsnip Peels is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Deep Fried Parsnip Peels is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have deep fried parsnip peels using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Deep Fried Parsnip Peels:
- Take Parsnip peels
- Get Salt
- Get Vegetable oil, for frying
Instructions to make Deep Fried Parsnip Peels:
- Pre-wash the parsnips before peeling.
- Line a bowl with kitchen roll and peel the parsnips into the bowl as you go along.
- Heat up the fryer and toss the peels into the fryer. Don't over load it, cook in batches if needed. Fry for about a minute or until the parsnips are golden brown and crispy.
- Line a dish with kitchen roll again and toss in the cooked parsnip peels.
- Season with salt and enjoy.
So that’s going to wrap this up with this exceptional food deep fried parsnip peels recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
