Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tomato basil soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tomato Basil Soup is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tomato Basil Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have tomato basil soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tomato Basil Soup:
- Make ready butter
- Prepare Olive oil
- Take medium yellow onions, grated
- Prepare flour
- Get Cans of crushed tomatoes
- Get Chicken broth
- Take Sugar
- Make ready Kosher salt
- Make ready Celery salt
- Prepare Black pepper
- Take Heavy cream
- Make ready Honey
- Make ready Fresh basil leaves, torn
Steps to make Tomato Basil Soup:
- In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
- Add flour and stir to combine until slightly pale gold, do not allow to brown.
- Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
- Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.
So that’s going to wrap it up for this exceptional food tomato basil soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
