Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet potato cupcakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Potato Cupcakes is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sweet Potato Cupcakes is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet potato cupcakes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Cupcakes:
- Get 300 g sweet potatoes
- Prepare 35 g margarine
- Prepare 50 g sugar
- Take 2 Tbsp honey
- Take 1 egg
- Get 1 Tbsp Nestle Brite or other cream powder
- Take 1 tsp cinnamon
Steps to make Sweet Potato Cupcakes:
- Peel the sweet potato and chop into 2 cm slices. Put them into a pot of water and boil until soft. Drain water.
- Put the sweet potatoes into a bowl and mash them. Add the margarine and mix well, but make sure to add the margarine when the sweet potatoes are still hot.
- Add and mix the sugar into the potatoes with about 3/4 of the beaten egg. Add all other ingredients and mix well.
- Preheat oven to 180°C/350°F. Prepare muffin cups and pour in the batter. Finally, using the remainder of the egg, brush it on top of each cupcake. Bake for 15 minutes and remove to a cooling rack. You can enjoy this treat hot or cold!
So that’s going to wrap it up for this exceptional food sweet potato cupcakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
