Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sriracha-bacon meatloaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sriracha-Bacon Meatloaf is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Sriracha-Bacon Meatloaf is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have sriracha-bacon meatloaf using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sriracha-Bacon Meatloaf:
- Make ready 2 lb ground beef
- Prepare 1 packages bacon
- Take 1/2 cup sriracha
- Get 1/3 cup sambal olek (sriracha style chili paste)
- Prepare 1 egg
- Take 1 cup breadcrumbs
- Make ready 3/4 oz basil; chiffonade
- Make ready 1 tbsp ground coriander seed
- Make ready 2 packages dried onion soup mix
- Make ready 6 clove garlic; minced
- Prepare 6 roasted red bell peppers; medium dice
- Get 1 fennel bulb; minced
- Take 4 stalks celery; small dice
- Get 6 stalks asparagus; small dice
- Get 2 bunch scallions; medium dice
- Get 1 vegetable oil; as needed
Steps to make Sriracha-Bacon Meatloaf:
- Sweat fennel, celery, and asparagus in vegetable oil until nearly translucent. Add garlic and bell peppers. Sweat until fragrant. Cool rapidly in fridge.
- Combine all ingredients together in a large mixing bowl. Mix thoroughly. Bake at 350° for approximately one hour or until thermometer reaches 155°
- Variations; Caramelized onions, carrots, horseradish, mustard, lemongrass, ginger, thai chiles, fresno peppers, banana peppers, saffron, pork, veal
So that’s going to wrap it up with this exceptional food sriracha-bacon meatloaf recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
