Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegan mac and cheese. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Vegan Mac and Cheese is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Vegan Mac and Cheese is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have vegan mac and cheese using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegan Mac and Cheese:
- Prepare 1/4 c. Flour
- Prepare 1/8 c vegan butter
- Make ready 2 c. Rice milk
- Make ready 1 pk daiya cheddar
- Take 1 pk daiya pepperjack
- Prepare Garlic powder
- Get Onion powder
- Get Cajun seasoning
- Make ready 1 box pasta of choice cooked and cooled
- Get Italian bread crumbs
Steps to make Vegan Mac and Cheese:
- Make a roux using vegan butter and flour
- Add rice milk and cook till roux thickens milk to sauce consistency
- Add cheese to sauce and stir till cheese melts
- Add onion garlic and Cajun seasonings to taste
- Combine cheese sauce and cooked pasta
- Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
- Bake at 400° till sides bubble about 10 minutes
- Enjoy
So that’s going to wrap this up with this exceptional food vegan mac and cheese recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
