Toasted Muesli
Toasted Muesli

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, toasted muesli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Toasted Muesli is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Toasted Muesli is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook toasted muesli using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Toasted Muesli:
  1. Make ready 1 cup mixed nuts, roughly chopped (macadamia, almond, walnut, cashews etc)
  2. Prepare 2 tbs coconut oil
  3. Prepare 3 tbs honey or rice malt syrup
  4. Take 1 1/2 cups rolled oats
  5. Prepare 1/4 cup seeds (pepita, sunflower etc)
  6. Make ready 1/2 cup dried apples and apricots chopped finely
  7. Prepare 1/4 cup toasted coconut flakes (optional)
  8. Take 1 tsp ground cinnamon
Steps to make Toasted Muesli:
  1. Preheat oven to 170 degrees celsius.
  2. Place the mixed nuts into a food processor and pulse 1-3 times (depending on how chunky you would like your nuts to be).
  3. Place the coconut oil and honey into a saucepan and melt slowly on a low heat stirring.
  4. Add the rolled oats, chopped nuts, seeds, dried fruit, coconut flakes (optional) and cinnamon into a bowl and mix together until completely combined.
  5. Add coconut oil and honey or rice malt syrup and combine.
  6. Pour the combined ingredients into a baking tray and bake for 20-25 minutes or until the muesli has just started to turn a light golden colour (give it a stir every 5 minutes with a fork so that it cooks evenly).
  7. Allow to cool and store in an airtight container at room temperature for up to a week.

So that is going to wrap it up with this exceptional food toasted muesli recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!