Meat pie
Meat pie

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, meat pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Meat pie is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Meat pie is something which I have loved my whole life. They are fine and they look fantastic.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To get started with this recipe, we have to first prepare a few components. You can have meat pie using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meat pie:
  1. Take 2 cups flour
  2. Make ready 2 tbs butter
  3. Take 1 tbs baking powder
  4. Take 1 tbs sugar
  5. Make ready pinch salt
  6. Get maggi
  7. Make ready carrot
  8. Make ready potatoes
  9. Prepare meat
  10. Get oil,curry,
  11. Get 1 tbs flour
  12. Get 2 egg

The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.

Instructions to make Meat pie:
  1. Put oil in a pan,add papper,onion stir it well,put ur seasonings,carrot, potatoes and allow it to be soft, for pilling.
  2. In a bowl add your all dry ingredients and mix it well.
  3. Add egg and butter mix it together add water and knead it very well, allow it for some minutes.
  4. After some minutes bring it out for final kneading put your pilling inside,and fried or baked.enjoy

These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

So that’s going to wrap it up with this exceptional food meat pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!