Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken chow mein with vegetables 🍜. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Chow Mein With Vegetables 🍜 is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Chow Mein With Vegetables 🍜 is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken chow mein with vegetables 🍜 using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Chow Mein With Vegetables 🍜:
- Prepare 2 cup mushrooms, sliced (optional)
- Make ready 1 tbsp butter
- Make ready 1 clove minced garlic (or 1 tsp.)
- Make ready 2 medium onions, chopped
- Make ready 3 boneless chicken breasts, sliced or cubed
- Take 1/4 tsp ground black pepper
- Take 1 sweet yellow or orange pepper, sliced or chopped
- Prepare 2 cup broccoli florets
- Prepare 3 tbsp light soy sauce
- Get 1 tbsp corn starch
- Make ready 5 cup cooked chow mein noodles
Instructions to make Chicken Chow Mein With Vegetables 🍜:
- If using mushrooms saute these first with the butter on medium heat. When water from mushrooms are evaporated, remove from heat and set aside.
- Still on medium heat, add onions and garlic and saute until the onions are almost transparent. Add the chicken and black pepper. Cook until the chicken is lightly browned.
- While chicken is cooking, bring a medium pot of lightly salted water to boil, add the noodles. When noodles are cooked, drain.
- Add the rest of the vegetables to the pan, including the mushrooms. Cook until the vegetables are tender crisp, or done to your liking.
- Mix soy sauce and corn starch in a small bowl.
- Once the vegetables are cooked, turn heat down to medium low. Add the soy sauce corn starch mixture to the pan, stir through. (If it's too salty for your taste, just add a little water at a time, tasting it.) Cook only until the sauce is thickened and bubbly.
- Add the cooked noodles to the pan, lightly toss, making sure that the noodles are coated in sauce. Serve. Enjoy!
So that is going to wrap it up with this exceptional food chicken chow mein with vegetables 🍜 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
