Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kale chips. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kale Chips is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Kale Chips is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have kale chips using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kale Chips:
- Take 1 bunch Kale
- Take 3 tbsp Olive oil
- Make ready 1 Kosher salt
- Take 1 Fresh ground pepper
- Prepare 1 Rosemary
Instructions to make Kale Chips:
- Wash the kale under water, pay dry.
- Rip kale off stems. If leaves too big, rip in half. (So it's bit sized!)
- Pre heat oven at 350°F.
- In a mixing bowl, coat kale leaves with olive oil, salt, pepper, and roasemary. Toss so it is evenly coated.
- Lay on a cookie sheet making sure they are spaced a part a bit. They need a little room!
- Bake in oven for 12 to 15 minutes. Then enjoy!
So that is going to wrap this up with this exceptional food kale chips recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
