Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, crock-pot split pea soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crock-Pot Split Pea Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crock-Pot Split Pea Soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook crock-pot split pea soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crock-Pot Split Pea Soup:
- Make ready 1 lb split peas
- Make ready 1 med. onion (diced)
- Get 3-5 carrots (diced)
- Make ready 2-4 stalks celery (chopped)
- Make ready 2-4 potatoes (diced)
- Take 2-4 cloves garlic (finely chopped)
- Prepare 1 can chicken stock
- Prepare 2-3 cups water
- Take salt&pepper
Instructions to make Crock-Pot Split Pea Soup:
- Throw everything in to the Crock-Pot. (Ran out of onion, used 3-4 tbs onion powder instead)
- Tips: *For vegan, substitute chicken broth with all water *For more chicken flavor omit water for all broth *Add cooked cubed ham or cooked chopped bacon for more meatiness
- High 4-5 hours. Low: 6-8. Depending on Crock-Pot.
- Ready when soup is creamy.
So that is going to wrap it up for this special food crock-pot split pea soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
