Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, homestyle meatloaf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Nothing says cozy homey goodness like my homestyle meatloaf. The moment the weather turns a bit chilly, it's like a switch goes on and I'm immediately ready for those warm and homey type of meals. This Savory Homestyle Meatloaf has a blend of ground pork & ground chuck with a bit of Montreal Steak Seasoning and a bourbon brown sugar glaze - Delicious!
Homestyle Meatloaf is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Homestyle Meatloaf is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook homestyle meatloaf using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Homestyle Meatloaf:
- Get Meatloaf Ingredients
- Get 1 1/2 lb ground beef
- Make ready 2 cup soft bread crumbs (or 2/3 cup dry bread crumbs)
- Make ready 1/4 cup onion, finely chopped
- Take 2 medium eggs
- Take 3/4 cup milk
- Prepare 2 tbsp parsley, dried
- Make ready 1/2 tsp sage, dried (can use basil or oregano)
- Take 1 tsp salt
- Get 1 dash ground black pepper
- Make ready Topping Ingredients
- Get 1/3 cup ketchup
- Get 3 tbsp brown sugar
- Take 1 1/2 tsp dry mustard, ground
When we are going to a family gathering and need to take a dish or two, this homestyle vegan meatloaf is always my first. Some people will tell you they make meatloaf just for the leftovers! Warmed with gravy or cold with ketchup, everyone has a favorite. My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on!
Steps to make Homestyle Meatloaf:
- Preheat oven to 350.
- Combine eggs and milk in a large bowl and mix well.
- Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
- Add ground beef and mix well (get dirty and use your CLEAN hands).
- Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
- Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
- When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
- Spread the topping on top of the meatloaf and bake for another 10 minutes.
- Let stand for 5-10 minutes and then serve.
Homestyle Meatloaf with Whipped Potatoes (priced per pound). by Member's Mark . homestyle meatloaf nutrition facts and nutritional information. This Easy Paleo Homestyle Meatloaf is perfect for a weeknight meal and can be thrown together in just minutes! Your whole family will love this simple meatloaf recipe! We've taken the ultimate home-style comfort food to the next level with top-quality beef expertly blended with spices and Homestyle Beef Meatloaf.
So that is going to wrap it up with this special food homestyle meatloaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
