Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cupcake meatloaf, veggies n fried plantains. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cupcake meatloaf, veggies n fried plantains is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Cupcake meatloaf, veggies n fried plantains is something that I have loved my whole life.
Their recipe sneaks in some extra veggies right in the meatloaf mix (love that of course) and tops it with a tomato sauce. These fun meatloaf cupcakes are topped with a sweet potato frosting for a hearty and delicious meal that kids and adults. Meatloaf plus veggies that don't have to be 'hidden' make this recipe a true winner.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cupcake meatloaf, veggies n fried plantains using 17 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cupcake meatloaf, veggies n fried plantains:
- Prepare 2 lb ground beef
- Get 1 large onion, chopped
- Take 1 large red n green bell peppers
- Prepare 1 adobo
- Make ready 1 packages sazon
- Prepare 1 garlic powder
- Take 1 black pepper
- Prepare 1 basil
- Prepare 1 Italian season
- Get 1 ketchup
- Take 1 worcestershire sauce
- Prepare 1 dozen cupcake baking dish
- Prepare 1 envelope mashed potatoes
- Prepare 1 bunch shredded cheese
- Get 1 bunch frozen veggies
- Prepare 1 large green plantain
- Prepare 1 medium canola oil
My son tends to be picky about veggies, but he didn't even notice. After savoring these meatloaf cupcakes with mashed potato "icing," you may never make meatloaf the same way again. Starting at outside of loaf and in circular motion, pipe potatoes onto each meatloaf. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.
Instructions to make Cupcake meatloaf, veggies n fried plantains:
- Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa
It's a ubiquitous Caribbean dish that is served with almost every The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat. A ripe plantain's skin should be almost black or, in. These tasty indvidual meatloaf muffins are delicious & best of all have heaps of veggies smuggled. Seasoned ground beef is cooked with savory bacon and lots of veggies, then topped with perfectly fried sweet plantains and chipotle ranch sauce. Plantains: Heat ghee or other cooking fat over medium heat in a nonstick skillet (or well seasoned cast iron).
So that’s going to wrap it up with this exceptional food cupcake meatloaf, veggies n fried plantains recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
