Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, zucchini eggplant cucumber salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Zucchini Eggplant Cucumber Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Zucchini Eggplant Cucumber Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini eggplant cucumber salad using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini Eggplant Cucumber Salad:
- Make ready eggplant
- Get cucumber
- Get zucchini
- Take cut green onion
- Take small piece ginger shredded
- Get sesame oil
- Take ~ more to taste soy sauce
- Prepare Sesame for garnish
Steps to make Zucchini Eggplant Cucumber Salad:
- Cut vegetables very thinly. I used slicer 0.5mm- thin.
- Put salt(1 teaspoon ~ 1/2 teaspoon to taste) and mix well and rest.
- When the water from vegetables come out, squeeze with hand tightly.
- Add green onion, ginger, sesame oil and soy sauce and mix well.
- Enjoy! Our family ate with Japanese Noodle.
So that is going to wrap it up with this exceptional food zucchini eggplant cucumber salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
