Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sausage and rice casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sausage and Rice Casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sausage and Rice Casserole is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have sausage and rice casserole using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage and Rice Casserole:
- Get 1 lb ground sausage
- Get 1 cup uncooked rice
- Make ready 2-3 cups shredded cheddar cheese
- Get 1 can cream of mushroom
- Make ready 1 can or 8 oz. fresh mushrooms
Steps to make Sausage and Rice Casserole:
- Cook rice per directions
- Brown sausage with mushrooms
- Mix ½ of cheese and cream of mushroom over low heat until cheese is melted
- Mix cooked sausage with soup
- Stir in cooked rice
- Pour into casserole dish and cover with remaining cheese
- Cook @350 for 20 minutes
So that is going to wrap it up for this exceptional food sausage and rice casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
