Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed peppers with tuna salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A mash-up of tuna salad and cooked rice fills bell pepper halves topped with bread crumbs in this spin on stuffed peppers. Reviews for: Photos of Stuffed Peppers with Tuna. Spoon half of the tuna salad mixture into each pepper half.
Stuffed peppers with tuna salad is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Stuffed peppers with tuna salad is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed peppers with tuna salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed peppers with tuna salad:
- Prepare 4 round peppers, different colours
- Get 160 grams tuna can
- Make ready 2 boiled potatoes, in cubes
- Get 8 black olives, chopped
- Get 1/4 cup chopped pickles
- Make ready 2 tbsp capers
- Take 2 tbsp chopped parsley
- Get 6 tsp olive oil, extra virgin
- Make ready 2 tbsp lemon juice
- Make ready 1 salt
- Get 1 ground black pepper
In our Tuna Stuffed Peppers, we swap out the ground beef for Chunk Light Tuna with plenty of added herbs. Add oregano, parsley, salt and pepper, tuna and rice. A brightly flavored tuna salad inside sweet piquillo peppers. [Photographs: J. The Spanish are masters at packing RDS (Really Delicious Stuff) into cans.
Instructions to make Stuffed peppers with tuna salad:
- Wash and dry the peppers.
- Cut horizontally a piece from top and empty with a teaspoon, careful not to break their shape.
- In a bowl softly mix all ingredients, using the sauce you like: olive oil, pesto or mayonnaise.
- Stuff peppers and put in the fridge, covered with plastic film until serving.
When I'm drinking a glass of sherry or a Rioja with my wife Adri, I could be content with a good loaf of bread, some excellent olive. I stuffed the peppers with tuna salad mix and topped it with cheese. Then I popped them into the oven for a few minutes and they were ready to go. If you like this recipe, you might like my Italian stuffed peppers. Learn how to make Greek tuna salad with roasted peppers & dill & see the Smartpoints value of this great recipe.
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