Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, my red cabbage, beetroot salad slaw. 😘. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Red Cabbage, Beetroot Salad Slaw. 😘 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. My Red Cabbage, Beetroot Salad Slaw. 😘 is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook my red cabbage, beetroot salad slaw. 😘 using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Red Cabbage, Beetroot Salad Slaw. 😘:
- Get 3/4 Cup chopped Beetroot
- Get 3/4 Cup Red Cabbage chopped
- Prepare 1/2 a Shallot chopped
- Take Pinch salt
- Prepare 1 tsp Virgin Olive Oil
Steps to make My Red Cabbage, Beetroot Salad Slaw. 😘:
- Red cabbage chopped
- Beetroot chopped add to the red cabbage.
- Virgin olive oil
- Shallot halved and chopped
- Stir in with the red cabbage mix
- Salt also pepper (opt)
- Sour Cream mix all in and put it in the fridge until needed
- Done.
So that is going to wrap it up with this special food my red cabbage, beetroot salad slaw. 😘 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
