Buttery Bacon Brussel Sprouts
Buttery Bacon Brussel Sprouts

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buttery bacon brussel sprouts. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Buttery Bacon Brussel Sprouts is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Buttery Bacon Brussel Sprouts is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have buttery bacon brussel sprouts using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Buttery Bacon Brussel Sprouts:
  1. Prepare 1/2 packages thick cut bacon ( regular is fine also )
  2. Get 1 packages frozen Brussel sprouts in butter sauce
  3. Make ready 3 tbsp bacon grease ( pan dripping from after bacon renders )
  4. Take salt and pepper
Steps to make Buttery Bacon Brussel Sprouts:
  1. Cook bacon and set aside to drain on paper towel. Reserve 2 tablespoons of the rendered fat.
  2. Slightly thaw Brussel sprouts but not enough to thaw butter sauce. Makes it easier to get all the yummy sauce out this way.
  3. Heat the bacon grease to medium heat in skillet or electric skillet.
  4. Add brussel sprouts and butter sauce to heated pan.
  5. Stir every few minutes to evenly coat the sprouts.
  6. Cook until tender and season with salt and pepper if using.
  7. Crumble bacon and toss with cooked sprouts.
  8. You can also toss all ingredients before cooking in a bowl and cook in oven instead of sautéing them. Just add crumbled bacon after cooked to prevent sogginess.

So that is going to wrap this up for this exceptional food buttery bacon brussel sprouts recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!