Lemon, Butter Eggplant Casserole
Lemon, Butter Eggplant Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lemon, butter eggplant casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon, Butter Eggplant Casserole is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Lemon, Butter Eggplant Casserole is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have lemon, butter eggplant casserole using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Lemon, Butter Eggplant Casserole:
  1. Take large eggs
  2. Prepare large Aubergine eggplant
  3. Prepare crushed butter crackers I used Club Crackers, brand
  4. Get butter
  5. Take salt
  6. Take granulated garlic powder
  7. Take large lemon
  8. Take finely grated extra sharp cheddar cheese
  9. Make ready crushed butter crackers
  10. Take sour cream
  11. Prepare evaporated milk
Instructions to make Lemon, Butter Eggplant Casserole:
  1. Preheat oven 375 degrees fahrenheit
  2. Peel and cube the eggplant put into an oven safe dish with the butter.
  3. Zest the lemon and add zest to eggplant with salt and garlic.
  4. Cover and simmer stirring often. Squeeze the lemon adding the juice without seeds to eggplant.
  5. Add crackers and stir well
  6. Add sour cream then stir in.
  7. Add evaporated milk. Stir till its like a batter.
  8. Remove from the heat. Beat the two eggs and add.
  9. Stir in and add cheese on top.
  10. Add topping of crushed crackers and put into oven.
  11. Bake 30 minutes until done and browned.
  12. Let sit 7 minutes serve, I hope you enjoy!

So that is going to wrap it up with this special food lemon, butter eggplant casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!