Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crock pot creamy italian chicken tomato soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Creamy Italian Chicken Tomato Soup is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Crock Pot Creamy Italian Chicken Tomato Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot creamy italian chicken tomato soup using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Creamy Italian Chicken Tomato Soup:
- Get boneless skinless chicken breasts
- Prepare onion, chopped
- Get garlic, minced
- Get (14 ounce) can coconut milk (full fat)
- Make ready chicken broth
- Take (14 ounce)can diced tomatoes (add the juice)
- Get 8 ounce can tomato sauce
- Make ready Italian seasoning
- Take dried basil
- Get sea salt (more to taste)
- Prepare fresh ground pepper to taste
Instructions to make Crock Pot Creamy Italian Chicken Tomato Soup:
- Mix coconut milk, chicken broth, tomato sauce, and diced tomatoes along with seasonings in your crock pot. Add chicken. Cover and cook on LOW for 7-9 hours or on HIGH for 4-6 hours or until chicken shreds easily. Shred chicken and return to crock pot. Keep warm until ready to serve.
So that’s going to wrap this up with this special food crock pot creamy italian chicken tomato soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
