Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lime and avocado kale recipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Lime and Avocado Kale Recipe is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Lime and Avocado Kale Recipe is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lime and avocado kale recipe using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Lime and Avocado Kale Recipe:
- Prepare 2 Cups Chopped Kale
- Make ready 1 Lime juiced
- Get 1 Tbsp Olive Oil
- Prepare 1 Tsp salt
- Get 2 ripe avocados
- Prepare 1/4 cup toasted pine nuts
Instructions to make Lime and Avocado Kale Recipe:
- Chop your kale, place chopped kale in a bowl. Add olive oil and salt, with your hands give some love to your kale, massage it for a minute. Cut avocados in chunks and add to the kale. Using spatula or spoon smash the avocados but still leave it chunky, add pine nuts and mix very well until throughly coated. Serve, add more pine nuts on top and enjoy!
So that’s going to wrap this up with this exceptional food lime and avocado kale recipe recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
