Gajar Ka Halwa😊(Carrot Sweet Dish)
Gajar Ka Halwa😊(Carrot Sweet Dish)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gajar ka halwa😊(carrot sweet dish). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gajar Ka Halwa😊(Carrot Sweet Dish) is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Gajar Ka Halwa😊(Carrot Sweet Dish) is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have gajar ka halwa😊(carrot sweet dish) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. Prepare 2 kg carrot,1 can CONDENSED milk,few cardamom
  2. Prepare 1 cup oil,1/2cup clarified butter
  3. Make ready 1 1/2 cup milk,1 cup sugar
  4. Take Some dry fruits crushed
  5. Prepare 250 gms mawa(optional can get from Indian sweet shops)its made
  6. Take From reduce milk into thick paste
  7. Prepare Dry fruits chopped, silver leaf for decorations (silver leaf or
  8. Prepare Gold leaf n its optional n it's not aluminium)
Instructions to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well.
  2. Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between.
  3. When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊

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