Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, miso soup / wakame and tofu. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Miso Soup / Wakame and Tofu is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Miso Soup / Wakame and Tofu is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have miso soup / wakame and tofu using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Miso Soup / Wakame and Tofu:
- Make ready 4 cup water
- Make ready 1 tsp Dashi granules
- Get 1/4 lb tofu (cubbed to 1/2 inch pieces)
- Get 1/4 cup green onion (chopped)
- Prepare 1/4 cup wakame (seaweed)
- Get 2 tbsp miso paste
Steps to make Miso Soup / Wakame and Tofu:
- Add Dashi to water and bring to boil
- Reduce heat to medium and add Tofu, Green Onion and Wakame.
- Allow to heat for 3min
- Reduce heat to simmer and stir in Miso paste. Allow to heat for 2min
- Serve
So that’s going to wrap this up for this exceptional food miso soup / wakame and tofu recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
