Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 紫萝卜炒灯笼椒 stir-fried purple carrot with capsicum. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
紫萝卜炒灯笼椒 Stir-fried Purple Carrot with Capsicum is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. 紫萝卜炒灯笼椒 Stir-fried Purple Carrot with Capsicum is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook 紫萝卜炒灯笼椒 stir-fried purple carrot with capsicum using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 紫萝卜炒灯笼椒 Stir-fried Purple Carrot with Capsicum:
- Prepare 紫萝卜 Purple carrot (1)
- Prepare 灯笼椒 Capsicum (1/2)
- Get 鱼饼 Fish cake (1)
- Get 蒜米 Minced garlic
- Make ready 酱清 Light soy sauce
Steps to make 紫萝卜炒灯笼椒 Stir-fried Purple Carrot with Capsicum:
- 把紫萝卜切丝，灯笼椒切条状，鱼饼切片 Cut purple carrot into thin slices, cut capsicum into slices, cut fish cake into pieces
- 炒香蒜米 Fry minced garlic
- 加入鱼饼，灯笼椒，紫萝卜。翻炒。 Add fish cake, capsicum, purple carrot. Stir-fry
- 加1茶匙酱清，少许清水，盖锅慢火焖2分钟。 Add 1 tablespoon of light soy sauce, some water. Cover the lid, and simmer for 2mins.
So that is going to wrap it up for this exceptional food 紫萝卜炒灯笼椒 stir-fried purple carrot with capsicum recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
