Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, turkish couscous. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Turkish Couscous is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Turkish Couscous is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook turkish couscous using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Turkish Couscous:
- Take 1 cup instant couscous
- Get 1 cup stock of your choice or water
- Prepare 3 purple onions
- Make ready 1 green onion
- Take 1 garlic clove
- Get 2 tbsp tomato paste
- Prepare 1 bunch fresh parsley
- Prepare 1 fresh lemon juice
- Prepare 1 good quality olive oil
- Prepare 1 salt and pepper
- Make ready 1 paprika
- Prepare 1 cayenne pepper or chilli flakes
Instructions to make Turkish Couscous:
- Put your couscous and water in a microwave safe bowl, microwaving for 1min30 or until most of the liquid is absorbed, then take it out and cover it with a plate. Alternatively, you can cook the couscous on the stove
- Set couscous aside. Meanwhile, heat some oil in a frying pan over medium heat and add chilli flakes. Fry for 30 seconds then add onions (don't add the green onion yet)
- When onions are translucent and slightly browned, add garlic. Then add paprika, tomato paste, salt and pepper
- Add cooked couscous, fry for a few seconds then take off heat, drizzle with olive oil, lemon juice and garnish with fresh parsley and green onions. Enjoy :)
So that’s going to wrap it up with this exceptional food turkish couscous recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
