Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, white chocolate macadamia nut cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
White Chocolate Macadamia Nut Cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. White Chocolate Macadamia Nut Cookies is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have white chocolate macadamia nut cookies using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make White Chocolate Macadamia Nut Cookies:
- Take 1 Cup butter
- Take 1 Cup sugar
- Prepare 2 eggs
- Take 1 Teaspoon vanilla extract
- Take 2.5 Cups all-purpose flour
- Take 1 Teaspoon baking soda
- Take 1/2 Teaspoon salt
- Prepare 1 Cup macadamia nuts , chopped
- Take 1 Cup chocolate white chips
Steps to make White Chocolate Macadamia Nut Cookies:
- Preheat an oven to 350F.
- In a large bowl, cream together butter and sugar. Add eggs one by one, mixing to incorporate, and mix in the vanilla extract.
- In a separate bowl, sift together all-purpose flour, baking soda, and salt. Add this mixture to the large bowl and mix to incorporate.
- Add macadamia nuts and white chocolate chips, and drop onto parchment paper. Bake in preheated oven for 15 minutes.
So that’s going to wrap it up with this special food white chocolate macadamia nut cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
