Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lettuce wrap filling. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lettuce Wrap Filling is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Lettuce Wrap Filling is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lettuce wrap filling using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lettuce Wrap Filling:
- Take Filling Ingredients
- Prepare 1 lb ground chicken or turkey
- Prepare 1 cup chopped mushroom
- Prepare 3/4 cup chopped yellow onion
- Prepare 1/4 cup sliced green onion
- Get 1 small can of water chestnuts (chop them up)
- Take 1/2 tbsp garlic powder
- Take 1/2 tbsp onion powder
- Get 1 salt & pepper to taste
- Make ready Sauce
- Make ready 1/2 cup soy sauce
- Get 1/4 cup water
- Get 3 tbsp corn starch
- Get 3/4 tbsp ginger powder
Instructions to make Lettuce Wrap Filling:
- Use a large skillet to brown the ground chicken. Add salt, pepper, onion powder, and garlic powder. When it is almost done, add chopped yellow onion and chopped mushrooms. Turn to medium heat, cover with a lid for 3-4 minutes. Make the sauce during this time.
- Mix the sauce ingredients together in a bowl stirring well. Make sure there are no lumps.
- Add sauce to the ground meat and veggies, stirring well. The sauce is not only the flavor, but thickens it to help stick together.
- Add chopped water chestnuts and sliced green onion, stir. Allow to simmer covered on low 1-2 minutes.
- SERVING SUGGESTION: Use filling inside romaine lettuce, iceburg lettuce, or even green bell pepper for a delicious dinner!
So that is going to wrap it up for this special food lettuce wrap filling recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
