Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet potatoes croquettes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Potatoes Croquettes is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Sweet Potatoes Croquettes is something that I’ve loved my entire life. They’re fine and they look wonderful.
By The Good Housekeeping Test Kitchen. In large saucepot of salted water, heat sweet potatoes to boiling on high. These sweet potato croquettes are perfect for baby-led weaning.
To begin with this recipe, we must first prepare a few components. You can cook sweet potatoes croquettes using 10 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Sweet Potatoes Croquettes:
- Get 250 gm sweet potatoes
- Get 1 boiled Potatoes
- Take 1/4 cup rice flour
- Make ready 7-8 bread slices
- Make ready 3-4 cloves garlic, crushed
- Take 1/4 Teaspoon red chilli powder
- Prepare 1 Teaspoon lemon juice
- Prepare 1 chat masala
- Prepare Oil for deep frying
- Prepare 1/2 Teaspoon Salt
My sweet-tooth game has been on-point! I've been baking pumpkin oatmeal cookies and whipping up Dutch apple pies with reckless abandon lately. To spray the Sweet Potato, Lentil and Cheddar Croquettes with oil before cooking, I use either olive oil or avocado oil in my Misto Sprayer, but if you don't have one of these, you can carefully brush over. Put the sweet potatoes in a medium saucepan, cover with water and bring to a boil.
Steps to make Sweet Potatoes Croquettes:
- Wash and peel sweet potatoes.
- Par boil sweet potatoes. Do not over cook it. Only it should get soft.
- Once sweet potatoes are cooked remove it from water cool and dice it into very small cubes.
- Add cooked diced sweet potatoes in a bowl to this add grated boiled potato.
- Crush bread slices or make fresh bread crumbs and add to the above potato mix.
- Now add salt, little chat masala, red chilli powder, lemon juice, crushed garlic, rice flour and mix all the things.
- Now combine everything gently like a dough and make small cylindrical Croquettes.
- Allow it to rest in refrigerator for 15 minutes.
- Meanwhile heat oil in a deep vessel.
- After 15-20 minutes take out Croquettes out of refrigerator.
- Once oil is hot fry these over medium flame.
- Once the crust becomes golden take it out and serve it.
- Serve it ketchup or mayonnaise or any other dip.
- This is a party starter and I am sure everyone would relish it.
Sweet Potatoes Australia Recipe Video - Sweet Potato Croquette (featuring Alex Cameron, Head Chef at Water Street Kitchen, Bundaberg). How to Make Croquettes with Sweet Potatoes and Salmon. This Sweet Potato Salmon Croquette recipe post may contain affiliate links, meaning if you make a purchase, I will receive part of the sale. How to make Sweet Potato Croquettes. In a large bowl, combine mashed sweet potatoes, milk, salt, pepper, chopped green onions, beaten egg yolks, and flour; chill.
So that is going to wrap it up for this special food sweet potatoes croquettes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
