Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Potatoes is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fried Potatoes is something which I have loved my entire life. They’re fine and they look fantastic.
Fried potatoes are a dish - or component of other dishes, such as Bauernfrühstück - essentially consisting of potatoes which have been fried, or deep-fried, in hot cooking oil, often with the addition of salt and/or other seasonings. If you can fry it, we're obviously going to try it. Fried potatoes are a dish - or component of other dishes, such as Bauernfrühstück - essentially consisting of potatoes which have been fried, or.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried potatoes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Potatoes:
- Prepare bacon
- Take russet potatoes, diced
- Get Onion, chopped
- Take bell pepper
- Prepare Garlic powder
- Get Salt
- Get Black pepper
These are the BEST home fried potatoes. I'm making breakfast and making a side dish of fried potatoes with onions and peppers. How to Pan-Fry Potatoes Using Raw Potatoes. Any kind of potato will work using this method for cooking fried potatoes.
Instructions to make Fried Potatoes:
- Fry bacon until enough grease accumulates
- Place diced potatoes in bacon grease, cook on medium heat.
- Fry for about 5 min, then add onion and bell pepper.
- Season with garlic powder, salt and pepper to taste
- Continue stirring and cooking until potatoes are soft and crispy.
If you use potatoes with thicker skin, such as russets, you may want to peel. How to Make Perfect Fried Potatoes & Onions. Peel and slice the potatoes into rounds.not too thin unless you want potato chips. Keep them in a bowl of cold water until you're all done slicing. Chunky and flavorful fried potatoes with onion, green pepper and parsley.
So that’s going to wrap this up for this exceptional food fried potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
