Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, honey glazed carrots. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Add honey and brown sugar and cook, stirring, until sugar is dissolved. Add the lemon juice and gently stir in carrots, coating well. Continue heating, gently stirring, until carrots are hot and glazed.
Honey glazed carrots is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Honey glazed carrots is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have honey glazed carrots using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Honey glazed carrots:
- Make ready 5-8 carrots
- Get 3 tbs unsalted butter
- Get 1/2 c water
- Make ready 3 tbs honey
- Prepare 1 tbs oj
- Take 1/2 tsp salt
- Get 1/4 ts black pepper
It turned out fantastic and I wanted to share it with you. These roasted carrots with honey butter are worth the wait. Honey glazed carrots make a healthy side dish that the whole family will love! This easy stovetop recipe made with orange juice and honey is perfect for Holidays like Easter and Thanksgiving.
Instructions to make Honey glazed carrots:
- Peel & cut carrots in 1/4 (2.5" pieces).
- In a large skillet, melt butter over medium heat. Add carrots, saute 5 minutes. Add water, cook 5 more minutes, stirring occasionally. Add honey & orange juice. Cook 2-3 minutes. Season with salt & pepper.
Naturally sweet with a little crunch; a perfect addition to your regular weeknight menu! Add these delicious honey glazed carrots to your dinner menu. Honey, butter, and brown sugar bring out the natural sweetness in these cooked baby carrots, and lemon juice adds a tang to. A very easy recipe for tasty honey glazed carrots. Made with just a small amount of honey, they are wonderfully flavorful.
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