Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, asian meatloaf muffin. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Asian Meatloaf Muffin is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Asian Meatloaf Muffin is something that I have loved my whole life. They’re fine and they look wonderful.
asian meatloaf-muffin nutrition facts and nutritional information. Meatloaf muffins are a nice change from the average meatloaf. There's no trick to the recipe; you'll simply bake a basic meatloaf mixture in muffin tins for smaller servings.
To begin with this recipe, we have to first prepare a few components. You can cook asian meatloaf muffin using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Asian Meatloaf Muffin:
- Take 1 lb ground beef
- Get 1/2 cup chopped red onions
- Make ready 1/4 cup chopped green pepper
- Make ready 1/4 cup finely chopped baby bella mushroom
- Take 1/4 cup chopped fresh cilantro
- Prepare 2 clove crushed garlic
- Make ready 1 tbsp Chili-garlic seasoning
- Prepare 1 tbsp low-sodium soy sauce
- Make ready 1/4 tbsp fresh ground black pepper
- Take 2 dash red hot sauce
- Prepare 1 tbsp sesame oil
Meatloaf is considered by many as a comfort food associated with childhood. It is a very homey and easy dish to prepare. These Mini Meatloaf Muffins are yummy and sure to please even your pickiest eater. Meatloaf Muffins are a fabulous alternative to regular meatloaf.
Steps to make Asian Meatloaf Muffin:
- Preheat the oven 400°F.
- Take the fresh ground beef and put it in a bowl.
- Finely chopped the red onions, green peppers, baby bella mushroom and cilantro. Crush and finely chop two cloves of garlic. Put all ingredients in the bowl with the ground beef.
- Then put in the hot sauce, low-sodium soy sauce, the chili-garlic sauce and sesame oil. Take a spoon to start mixing all the ingredients. Mix well.
- Put plastic wrap or aluminum foil over the bowl. Put it in the refrigerator to marinate for 30 minutes.
- Take a 12 cup muffin pan, then use spraying olive oil to coat inside of each cup.
- Take the hamburger mix out of the refrigerator. Fill each cup 3/4 full.Once all cups are filled, then put the pan in the oven. You will cook for 20-25 minutes. It is ready when fork inserted comes out clean. Bon Appetit!
Kids just love them and mini meatloaf muffins. Meatloaf Muffins are so easy to make and they're topped with a zesty ketchup and brown sugar glaze! The meatloaf muffins are smaller so they get a little more brown and crispy around the edges. Meatloaf in a muffin tin is the perfect way to serve individual meals in a hurry. Enjoy a quick and easy dinner with this Muffin Tin Meatloaf Recipe.
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