Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, healthy indian mosambi fudge(best with garnish). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Healthy Indian Mosambi fudge(best with garnish) is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Healthy Indian Mosambi fudge(best with garnish) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook healthy indian mosambi fudge(best with garnish) using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy Indian Mosambi fudge(best with garnish):
- Take 1 cup ghee or melted butter
- Make ready 2 cup flour
- Take 1 1/2 cup mosambi juice
- Get 1/2 cup granulated sugar
- Get 1 tsp non fruit vinegar
- Get 1 tsp baking powder
- Get 1 almond chips/small pieces for garnish(optional)
- Take ml water
Steps to make Healthy Indian Mosambi fudge(best with garnish):
- Mix these in a bowl .shown below until it becomes smooth batter
- In a separate cup, add 1 tea spoon of non fruit vinegar ,1 tea spoon water mix them.Now add 1 tea spoon baking powder into the cup and mix .(boom) don't panic. Still mix until it calms down.
- Add the mixture in the cup into the bowl mentioned in step 1.Stir it by adding 1 teaspoon of baking powder.
- Take the baking pan ,apply ghee to it all around so that the batter won't stick.Pour the batter into the pan and spread evenly throughout.You can even sprinkle chips of almond to make it more healthy.
- Preheat oven to 180° and set the time to 20 minutes.After cooking is done, let it cool down for 2 minutes.cut the fudge into square pieces and serve with HONEY or NUTELLA or ICE CREAM.let me know how you liked it.
So that is going to wrap this up for this exceptional food healthy indian mosambi fudge(best with garnish) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!