Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, picadillo. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Picadillo is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Picadillo is something which I’ve loved my entire life. They are nice and they look fantastic.
Picadillo is really an easy dish to prepare, and very helpful when you're in a hurry and have run out For this easy picadillo, I'm using beef bouillon, but you can use homemade beef or chicken broth to. Picadillo is the most requested dish by my kids and it's so easy to make. We love it served over I have recreated my stove top picadillo recipe for the slow cooker but many of you have been asking.
To get started with this recipe, we have to prepare a few components. You can have picadillo using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Picadillo:
- Make ready 1 pound ground beef
- Get 1/2 large onion chopped
- Take 1/2 large green pepper chopped
- Make ready 4 cloves garlic, minced
- Take 1 packet sazon with saffron (I use Goya)
- Prepare 1 tablespoon garlic powder
- Make ready 1 tablespoon complete seasoning
- Make ready 2 tablespoons ground cumin
- Make ready 1/4 cup raisins
- Get 1/2 cup stuffed pimento manzanilla olives
- Make ready 1 small can tomato sauce
They serve picadillo there, but this has SO much more flavor - I love. Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. See more ideas about Picadillo, Mexican food recipes, Recipes.
Steps to make Picadillo:
- Brown ground beef with green pepper, onion and garlic.
- Add garlic powder, complete seasoning, cumin and simmer a few minutes
- Add raisins and olives and simmer 2 more minutes.
- Add tomato sauce.
- Stir well, reduce heat to medium low and simmer for 20 minutes.
- Serve over white rice
Picadillo is a traditional dish of Latin America. This particular recipe is geared towards Cuban Picadillo. I read a quote that compared Cuban Picadillo to be the equivalent of American Sloppy Joes. This Cuban Picadillo recipe consists of flavorful ground beef, spices, green olives, boiled egg and raisins cooked in a delicious tomato sauce, and then served over a bed of rice. Picadillo is one of the great dishes of the Cuban diaspora: a soft, fragrant stew of ground beef and tomatoes, with raisins added for sweetness and olives for salt.
So that is going to wrap it up with this exceptional food picadillo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
