Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, basil tomato soup (instant pot). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Basil Tomato Soup (Instant Pot) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Basil Tomato Soup (Instant Pot) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook basil tomato soup (instant pot) using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Basil Tomato Soup (Instant Pot):
- Prepare butter
- Get small onion
- Make ready minced garlic
- Get can basil, garlic, & oregano diced tomatoes
- Make ready chicken broth
- Make ready water
- Take basil sliced
- Make ready tspn salt
- Get tspn pepper
- Take tspn oregano
- Make ready Parmesan cheese grated
- Make ready red pepper flakes
- Prepare heavy cream
Steps to make Basil Tomato Soup (Instant Pot):
- Chop onion and sauté with garlic in butter until translucent using instant pot.
- Added tomatoes 🍅, chicken broth, water, basil (saving a bit for garnish), salt, pepper, oregano, and cook for 6 minutes.
- Using a blender, blend until smooth in 2 batches, move to a stovetop pot on “Lo” or “Keep warm” and mix in heavy cream (you can take this time to make a grilled cheese or toast some bread if desired)
- Move to serving bowls, evenly sprinkle Parmesan cheese, add a pinch or two of red pepper flakes for taste and color, and place remaining basil 🌿 in center of bowl.
- VOILA! Take a cooksnap & let us know what you thought!
So that’s going to wrap it up for this exceptional food basil tomato soup (instant pot) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
