Jay's Lamb meatball with Curry sauce
Jay's Lamb meatball with Curry sauce

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jay's lamb meatball with curry sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Jay's Lamb meatball with Curry sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Jay's Lamb meatball with Curry sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have jay's lamb meatball with curry sauce using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jay's Lamb meatball with Curry sauce:
  1. Prepare Lamb meatball
  2. Prepare 1 lb Ground lamb
  3. Get 1/4 cup Italian bread crumbs
  4. Take 2 egg yolks
  5. Get 1 tsp curry powder
  6. Get 1/4 tsp salt
  7. Prepare Curry sauce
  8. Prepare 1/2 can Coconut milk
  9. Make ready 1 tbsp red curry paste
  10. Get 1 tsp curry powder
  11. Make ready 1 tbsp fish sauce
  12. Get 1/2 tsp sesame oil
  13. Make ready 1 tsp cayenne powder
Instructions to make Jay's Lamb meatball with Curry sauce:
  1. Preheat oven 350°F.
  2. Meatballs mix all ingredients together. Make meatballs about a inch and half in diameter.
  3. Spray cookie sheet with canola place meatballs on sheet. Place in oven for aprox. 35min or till meatball starts browning.
  4. Sauce mix ingredients in sauce pan on medium heat stir let simmer for 2mins . Then finished.
  5. I used texas toast quartered to place meatball on top drizzle sauce over. Garnish with water cress.

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