Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, summer pasta salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
These summer pasta salad recipes from Food Network are perfect for pairing with your favorite grilling recipes or for accompanying a sandwich on your next picnic trip. Fresh and flavorful pasta salads, including your favorite macaroni salad recipes, are fitting side dishes for your favorite grilled entrées. But many of them can also star as main dishes for an easy summer.
Summer pasta salad is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Summer pasta salad is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have summer pasta salad using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Summer pasta salad:
- Prepare 14.5 ounces protein plus penne pasta
- Get 2 cups broccoli chopped
- Prepare 2 cups asparagus broken into bite size pieces
- Make ready 1 cup chopped bell pepper chopped
- Make ready 1 cup grape tomatoes cut in half
- Get 1 cup simply dressed Italian dressing
- Take 1 tablespoon olive oil
- Take 1 cup chopped zucchini
Take a look at some of. Chickpea Pasta Salad in a Jar. Good Housekeeping has recipes for all your favorite pasta salads for dinner tonight. Healthy Summer Pasta Salad with Grilled Zucchini, Corn & Peppers tossed in a flavorful (vegan) Cilantro Feel free to make this Summer Pasta Salad ahead, and serve at gatherings and potlucks.
Instructions to make Summer pasta salad:
- Cook pasta in boiling water for ten minutes then add chopped broccoli to the water. Cook and stir one minute. Then drain and rinse broccoli and pasta in cold water.
- Take chopped zucchini, chopped bell peppers and asparagus and sauté in olive oil for 5 - 7 minutes until tender crisp.
- Add to broccoli and pasta. Add grape tomatoes. Pour dressing over and toss thoroughly.
- Chill for 4 hours, then ready to eat. Keep uneaten salad refrigerated.
These summer pasta salad recipes are perfect for potlucks, barbecues and more. Pasta salad is always a crowd favorite. There are so many options and these recipes easily feed a crowd. But while pasta is seasonless, the pasta salad screams summer. Pasta Salad with Melon, Pancetta and Ricotta Salata. bonappetit.com.
So that is going to wrap this up for this exceptional food summer pasta salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
