Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegan taco salad bowl. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Taco Salad Bowl is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Vegan Taco Salad Bowl is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan taco salad bowl using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegan Taco Salad Bowl:
- Take 1 Cup Beans & Rice (see my recipe)
- Make ready Drizzle Jalapeno & Cilantro Sauce (See my recipe)
- Prepare 1/2 Cup Lettuce
- Make ready 1/4 Cup Vegan Shredded Cheese (Optional)
- Make ready 1/4 Cup Salsa
- Take 1/2 Avacado Sliced or Chopped
- Get Green onion for topping
- Take Sliced Jalapeno (optional)
- Take Olives (optional)
Steps to make Vegan Taco Salad Bowl:
- Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.
- To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!
So that’s going to wrap it up for this exceptional food vegan taco salad bowl recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!