Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lamb and sausage pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Everyone knows that tomato and basil are the best of flavour friends, but I recently discovered that this flavour combination also marries beautifully with lamb. A quick & simple lamb pasta dish perfect for a weeknight, or just when you are short on time and need a shortcut! What better way to celebrate Easter (or any holiday) than with a big skillet of cheesy, saucy, Lamb & Sausage Stuffed Pasta Shells?!
Lamb and sausage pasta is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Lamb and sausage pasta is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have lamb and sausage pasta using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lamb and sausage pasta:
- Prepare 1/2 lb ground lamb (I used leftovers from my lamb burger recipe)
- Get 1 box vegetable rotini pasta
- Get 1/2 packages frozen spinach
- Make ready 1 Johnsonville andouille chicken sausage link
- Take feta cheese
- Get cheese to top
Something in the spice mix that we just didn't care for. Remove the cooked pasta, greens, and lamb to a large serving bowl or platter and coat with the cheese. You can also drizzle some extra virgin olive oil on top to make the dish glisten. Let Lamb and Sausage Cassoulet cook slowly to allow the flavors to harmonize.
Steps to make Lamb and sausage pasta:
- Boil pasta until soft
- Heat up sausage in a skillet, add thawed spinach and cooked lamb pieces. (If not using leftovers cook ground lamb and add to spinach and sausage)
- Drain pasta and add the sausage, lamb and spinach
- Top with pasta sauce and cheese
Try our marvellously meaty sausage pasta dishes. Whether you like plain pork, chorizo or chipolatas, we've got you covered for the ultimate comfort food. Try our marvellously meaty sausage pasta dishes. Lamb Steaks with Herbs and Caramelized Garlic. Spoon in half of the pasta, then layer with all of the meat sauce followed by the remaining pasta.
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