Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, soothing asian soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soothing Asian Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Soothing Asian Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook soothing asian soup using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soothing Asian Soup:
- Prepare 4 1/2 cups chicken broth - homemade or canned
- Get 3-4 thick slices of fresh ginger
- Make ready 1 1/2 cups sliced mushrooms any type you like
- Get 1 1/2 cups thinly sliced spinach
- Get Splash toasted sesame seed oil
- Take Sliced green onions, optional
Instructions to make Soothing Asian Soup:
- Bring the chicken broth to a low simmer over med to med-high heat depending on your stove.
- Add the ginger slices and simmer for 15 minutes. Longer if you prefer a stronger ginger flavor.
- Add the mushrooms and simmer for 2 minutes.
- Add the spinach and splash of sesame oil and simmer for 1 more minute.
- Serve with your green onions if desired.
So that is going to wrap it up for this special food soothing asian soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
