Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, organic vegan basil pesto pasta. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Organic Vegan Basil Pesto Pasta is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Make ready Pesto Sauce
- Get 2 tbsp olive oil
- Take 4 cloves garlic
- Get 2 cups Fresh Basil
- Make ready 1/2 cup walnuts
- Get 3 tbsp nutritional yeast
- Prepare 2 tbsp lemon juice
- Prepare 1/4 tsp sea salt
- Prepare 4 tbsp water (plus more as needed)
- Make ready Pasta
- Take 1/2 pack spaghetti or any kind of pasta
- Get 1/2 cup green peas
- Take 1 cup mushrooms
- Get 1/2 cup minced onion
Steps to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that’s going to wrap it up with this special food organic vegan basil pesto pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
