Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, peanut butter cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Peanut Butter Cookies is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Peanut Butter Cookies is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook peanut butter cookies using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Cookies:
- Take Step 1: Creaming
- Make ready 6 oz Butter, room temperature
- Get 4.25 oz Sugar
- Prepare 4.75 oz Brown Sugar
- Make ready 8 oz Peanut Butter
- Take Step 2: Wet
- Make ready 1 tbsp Vanilla Extract
- Get 2 Large Eggs
- Take Step 3: Dry
- Get 2 tsp Baking Soda
- Take 1/2 tsp Salt
- Get 7.5 oz Sifted AP Flour
- Prepare (OPTIONAL) Step 4: Hand Mixing
- Make ready 12 oz Package of Any Morsels
Steps to make Peanut Butter Cookies:
- Preheat oven to 350F.
- Cream together the sugars, butter, and peanut butter until fluffy.
- Add the wet ingredients, and fully incorporate.
- Mix together and sift the dry ingredients. Add slowly to the dough mixture.
- If desired, add a package of your favorite morsels! I LOVE dark chocolate for this!
- Scoop cookies onto a sheet pan. I use a 1 ounce scoop, producing… cookies.
- Press down with a sugar coated fork in a criss-cross pattern for decoration.
- Bake for 8 minutes.
- Remove from pan onto a cooling rack.
- Eat and enjoy!!
So that’s going to wrap it up for this special food peanut butter cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!