Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, uncle mikes halloween meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Uncle Mikes Halloween Meatloaf is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Uncle Mikes Halloween Meatloaf is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook uncle mikes halloween meatloaf using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Uncle Mikes Halloween Meatloaf:
- Prepare 2 lb Ground beef
- Make ready 1 lb Ground pork
- Make ready 1 medium sized onion
- Prepare 1 large carrot
- Take 2 tsp Salt
- Make ready 2 clove of garlic
- Get 1 slice Bread
- Get 1 medium green pepper
- Take 5 slice Bacon
- Take 1 tsp Black pepper
Instructions to make Uncle Mikes Halloween Meatloaf:
- Chop the carrot, green pepper, bread, and onion into fine little prices. Save some of the onion for the outside.
- Mix everything in a large mixing bowl except the catchup and bacon. Pieces of the onion will be for the teeth and eyes.
- Shape the mixture into a round loaf coat the loaf with the catchup.
- Cut the reserved onion pieces into shapes for the eyes and teeth of the mummy. Place the bacon over the top to look like the wrappings. Creativity is the most important part of this step.
- Bake at 350 until the internal temperature is 160 (usually about 45min) remove from the oven and let it rest for 15 min.
So that is going to wrap it up for this special food uncle mikes halloween meatloaf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
