Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tom yum soup (tum yum). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tom Yum Soup (Tum Yum) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tom Yum Soup (Tum Yum) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have tom yum soup (tum yum) using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tom Yum Soup (Tum Yum):
- Prepare 10 medium size raw shrimp that have been Shelled, tailed and deveined .
- Get 1/2 cup Bite size carrots. ( I used crinkle cut, prepackaged raw carrots)
- Take 1 cup Fresh broccoli florettes
- Take 1 cup Fresh snow peas
- Get 10 Sliced shiitake mushrooms
- Take 1 box Thai Rice noodles
- Make ready 1 Container of Thai ginger infused chicken broth.
- Get 2 tbsp Fish sauce
- Take 3 dash Thai chili oil
- Make ready 2 cup Water
- Prepare 1 Very thinly sliced Thai chili. ( if you can't find a Thai chili Serano pepper will work)
Instructions to make Tom Yum Soup (Tum Yum):
- In a large stockpot bring Thai ginger flavored broth and water to a boil.
- Once broth is at a hard boil , remove from heat and add all ingredients EXCEPT for the shrimp.
- Cover and let set for 3 to 5 minutes. Next, remove lid and add shrimp. Cover and let sit for an additional five minutes.
So that’s going to wrap it up for this exceptional food tom yum soup (tum yum) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
