Mushrooms Et cetera
Mushrooms Et cetera

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mushrooms et cetera. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mushrooms Et cetera is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mushrooms Et cetera is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mushrooms et cetera using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mushrooms Et cetera:
  1. Prepare 2 cup sliced mushrooms
  2. Take 1 1/2 cup diced tomatoes
  3. Get 1 1/2 cup chickpeas
  4. Make ready 1 cup whole black olives pitted
  5. Make ready 1/2 cup chopped onion
  6. Prepare 1/2 cup coarsely chopped roasted chestnut
  7. Make ready 1/4 cup sugar
  8. Take 1 tsp ground turmeric
  9. Get 1 tsp fenugreek
  10. Get 1 tsp whole cumin seeds
  11. Take 1/4 tsp salt
  12. Make ready 1 1/4 tsp cayenne pepper
  13. Take 1 1/2 tsp granulated garlic powder
  14. Get 1 green sping onion
  15. Make ready 1/4 cup olive oil, extra virgin
  16. Prepare 1/4 cup parmesan cheese
Instructions to make Mushrooms Et cetera:
  1. Heat oil in a pan
  2. Chop onions, olives, chestnuts, add to pan stir well add mushrooms and then chickpeas
  3. Add spices
  4. Add tomatoes and sugar add cheese stir in well cheese will thicken the liquids a bit
  5. Let cookthill fenugreek is tender it will be done garnish with green onion hope you enjoy

So that is going to wrap this up with this exceptional food mushrooms et cetera recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!