Teekhi beef karai๐Ÿ˜‹๐Ÿ˜‹
Teekhi beef karai๐Ÿ˜‹๐Ÿ˜‹

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, teekhi beef karai๐Ÿ˜‹๐Ÿ˜‹. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Teekhi beef karai๐Ÿ˜‹๐Ÿ˜‹ is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Teekhi beef karai๐Ÿ˜‹๐Ÿ˜‹ is something that I’ve loved my entire life.

Meri family Meri zindagi. belly stab ๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹. Shakh Stablove. ะ”ะตะปัŽััŒ ั€ะตั†ะตะฟั‚ะพะผ๐Ÿฆ๐Ÿจ๐Ÿ˜‹. โ€” We are having spicy beef and broccoli with sweet peppers and rice. Here is how you achieve it. beef karai banai maheen ne.

To get started with this recipe, we must first prepare a few ingredients. You can have teekhi beef karai๐Ÿ˜‹๐Ÿ˜‹ using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Teekhi beef karai๐Ÿ˜‹๐Ÿ˜‹:
  1. Prepare 1 kg beef
  2. Take 1.5 ltr water
  3. Make ready 1 tbs salt
  4. Get 2 tbs black pepper
  5. Make ready 1 tbs peprica powder
  6. Get 1 tbs coriander powder
  7. Take 3 green chilli
  8. Make ready 3 tomatto
  9. Take 200 gms yoghurt
  10. Prepare green coriander
  11. Get 1 cup oil
  12. Make ready 2 onion
  13. Make ready 2 tbs ginger garlic paste

Ragam bahan yang digunakan untuk menu makanan ini memang banyak sekali. Easy Enoki Beef Rolls are made from delicious marinated beef filled with enoki mushroom. These bite-sized Japanese beef rolls are the perfect Japanese appetiser, guaranteed to disappear the instant they hit the table. Enoki beef rolls are the perfect appetiser - they're not only delicious.

Instructions to make Teekhi beef karai๐Ÿ˜‹๐Ÿ˜‹:
  1. Take a pan add water and beef and boil until soft and cooked.
  2. Take a pan.add oil when oil is hot then add onion cook till brown in colour.
  3. Add beef and ginger garlic paste.
  4. Add salt peprica powder black pepper and tomatoo and coriander powder. then cook for 10 minute over low flame.
  5. Add yoghurt and cook over low flame for 10 minute.
  6. Garnish with finely chopped green chilli and coriander.
  7. Ready to serve it.๐Ÿ˜Š๐Ÿ˜Š

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So that’s going to wrap it up for this special food teekhi beef karai๐Ÿ˜‹๐Ÿ˜‹ recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!