Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan baked ‘chicken’ [tofu] strips. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Baked ‘Chicken’ [Tofu] Strips is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Vegan Baked ‘Chicken’ [Tofu] Strips is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan baked ‘chicken’ [tofu] strips using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Prepare 2 pcs firm tofu
- Prepare 6 tbsp all-purpose flour
- Take 6 tbsp unsweetened plant-based milk (I use soy milk)
- Prepare 3 tbsp water
- Get 1 tsp garlic powder
- Get 1 tsp paprika powder
- Take 1 cup breadcrumbs (I use Panko)
- Make ready 1/2 cup red hot wings sauce (or you can use BBQ sauce)
- Make ready 1 tbsp olive oil
- Get 1 pinch salt
- Take 1 pinch pepper
Steps to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Preheat the oven to 160ºC.
- Drain and cut tofu into strips.
- In large bowl, combine all ingredients. Mix well.
- Coat tofu sticks into batter. Roll them in the breadcrumbs.
- Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).
- Bake for 30-35 minutes or until golden brown. Serve hot.
So that’s going to wrap it up for this special food vegan baked ‘chicken’ [tofu] strips recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!