Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, lentil soup (persian adasi). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lentil soup (persian Adasi) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Lentil soup (persian Adasi) is something that I have loved my whole life. They are fine and they look fantastic.
Adasi is a Persian lentil soup made mainly with lentils and onions cooked in a flavorful broth or just simply water. Iranians have adasi for any meal of the day including breakfast. This dish is packed with nutritious ingredients and is very simple to make.
To get started with this particular recipe, we have to first prepare a few components. You can cook lentil soup (persian adasi) using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lentil soup (persian Adasi):
- Make ready 1.5 cup lentils
- Make ready 3 cups water
- Prepare 1 clove garlic
- Make ready Spices as you like
- Get Salt and pepper as you like
- Prepare 0.5 cup fried onion
A great soup for those days when we all need a bit of soul warming. The recipe definitely needed a bit of tweaking. I added a lot of my own spices that I know are traditionally used in Persian and middle eastern cuisine. Dried limes, or black limes, provide a complex flavor to many Iranian dishes.
Steps to make Lentil soup (persian Adasi):
- Put all in a pot and bring to a simmer.
- Lower the heat after it started simmering.
- Cook until soft but not smushed.
- Enjoy!
They not only give the tang of a fresh lime, but also add a fermented, musky depth of In this lentil soup, the dried lime and sumac add brightness to match the fresh herbs. Adas means 'lentils' in the Persian language or Farsi (Arabic pronunciation of Parsi). I have a twist on this recipe. I used equal amounts of brown and orange lentils, perhaps a little more mansoor beans even. If you're wondering what else you can do with lentils, this post is for you.
So that is going to wrap this up for this special food lentil soup (persian adasi) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
