Soft meat pie
Soft meat pie

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, soft meat pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

HOW TO MAKE SOFT AND RICH GHANA MEAT PIE #ObaapaKitchenRecipe. How to Make Nigerian Meat Pie. An Australian meat pie is essentially a meat filling in a thick gravy, fully encased in pastry; they typically have a base made from shortcrust pastry to give structure to the pie, and a soft and flaky puff pastry lid.

Soft meat pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Soft meat pie is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook soft meat pie using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soft meat pie:
  1. Make ready 4 cups flour
  2. Take Pinch salt
  3. Prepare 1 big egg
  4. Make ready 1 tblspn active yeast
  5. Prepare Warm water
  6. Take 1 Maggi cube
  7. Make ready Oil for fying
  8. Prepare 2 tblspn butter
  9. Make ready For the filling
  10. Make ready Minced beaf
  11. Make ready 3 cubes
  12. Get 1 big onion
  13. Take 2 scotch bonnet
  14. Prepare Curry,thyme and spices
  15. Prepare Minced Ginger n garlic

Make a whole pie for the entire family or make individual pies, just for one! Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Nigerian meat pie is a snack most Nigerian people love to eat.

Steps to make Soft meat pie:
  1. In a clean bowl sieve ur flour add ur yeast,salt,maggi mix them together break ur egg den add ur warm water little by little untill u make a soft dough cover and live to rest for 10mn pls
  2. In a pan pour some oil put ur slice onion ur scotch bonnet Ginger n garlic stir fry add ur minced meat stir it wel and ur Maggi,Curry thyme and spice add little water and cover it to cook
  3. After 10mn den bring out ur dough and cut into small balls den dust ur working surface with flour and roll out each ball into round shape depending on the size u want.put ur filling in the middle of it and fold or use meatpie cutter.
  4. Fry it untill it's done
  5. DONE✓

It's filled with meat, carrot and potatoes. When it starts to boil add the diced potatoes and carrot, cover the pot and cook till it's soft. Famous Nigerian Meat Pie is widely loved for its delicious moist filling made of ground meat By the way, if you are still looking for the answer to the question how to make meat pie dough soft, baking. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot The Nigerian Meat Pie is a popular snack because it is tasty, moist and does not produce crumbs when it. Nigerian Meat Pie: This meat pie recipe is not just for Nigerians.

So that’s going to wrap this up for this special food soft meat pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!