Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, maize and millet kunu. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
It has fallen to my lot more than once to be told by Americans 'You have no corn in England.' It is undoubted that agriculture was known very early in some parts of America, and that maize was the chief cereal grown, although millet and beans were also cultivated. Kunu made from millet is called Kunu zaki and the ones made from rice kunu are called Kunu gyada. lt can also be made from maize as well. It has a spicy and nutty flavor loaded with vitamins and nutrients.
Maize and millet kunu is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Maize and millet kunu is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have maize and millet kunu using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Maize and millet kunu:
- Get 1 cup maize
- Make ready 1 cup millet
- Prepare Milk
- Make ready Sugar
- Make ready Water
Maize, rice and millet yield are very low in Mali due to low fertilizer use. The research results reported here are based on work carried out in the different agroecological zones (AEZs) in Mali for Africa, with a structure of treatments allowing the determination of the response functions for nitrogen (N). Kunu, also known as Kunu Zaki, is a non-alcoholic Nigerian beverage made of germinated grain known as millet. This drink is popular in Northern Nigeria and prepared mostly by the Hausas.
Instructions to make Maize and millet kunu:
- Ingredients
- Mix millet and maize together, soak it over a night.drain the water,add clove,dry ginger,pepper and blend
- Remove the dust,allow it for 2hrs
- How it look,drain the water.boil water in a pot.
- When the water boiled, pour it,stir and add sugar
- Allow it for 15mnt,then add the milkand mix,enjoy ur soaked maize & millet kunu
Sorghum and maize are also used as a substitute for millet in the preparation of this drink. Millets are part of the grass family Poaceae, as is maize, but they are all small-seeded cereals. Maize produces its seeds on separate female inflorescences called "ears," while millets produce their seed at the top of the plant, very near the male inflorescence. Summer Annuals: Maize, Proso Millet and Foxtail Millet. Flour millet, sugar tamarima (tsamiya), ginger.
So that is going to wrap this up with this exceptional food maize and millet kunu recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
