Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, taco soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Taco Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Taco Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have taco soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Taco Soup:
- Take 1 can creamed corn
- Prepare 1 can whole kernel
- Prepare 1 can pinto beans
- Get 1 can black beans
- Prepare 1 can great northern beans
- Take 1 lb lean ground beef
- Make ready 3 can diced tomatoes with green chilies
- Prepare 1 medium yellow onion
- Get 1 envelope Hidden Valley Ranch dressing mix
- Get 1 envelope taco seasoning
- Take 3 clove garlic
- Get 1 dash crushed red pepper
Instructions to make Taco Soup:
- In a large stockpot, begin to brown ground beef.
- While ground beef is browning, dice onion & rinse & drain cans of beans.
- When ground beef is 3/4 done, drain, return to heat & add onion, garlic & red pepper. You can adjust garlic & pepper to suit your tastes.
- Cook until beef is done & onions are transparent.
- Add all remaining ingredients. Simmer at least 30 minutes. I usually make mine in slow cooker & leave on low 4-6 hours.
- Serve with tortilla chips, cheddar, Monterrey Jack and/or pepper jack cheeses & sour cream if desired.
So that’s going to wrap it up with this exceptional food taco soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
